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Created by: Pit Boss Kitchen

Cowboy Candy

5.0 (2)
  • Servings
  • 5 minutes Prep Time
  • 45 minutes Cook Time

Things just got hotter! Cowboy Candy, also known as candied jalapeños, is bringing the heat! This is the perfect topping for burgers, nachos, tacos, or anything that you would normally use jalapeños in! 

Ingredients

  • 1 cup sugar
  • 1/4 cup apple cider vinegar
  • 1 1/2 lbs jalapeño, sliced
  • 1 bay leaf
  • 6 cloves of garlic
  • 2 tsp chili powder
  • 1/4 tsp cumin
  • 1/4 tsp coriander
  • 1 tsp salt

Directions

  • Add all of the ingredients into a small pot and cook on medium-low heat for 45 minutes to an hour.
  • Allow to cool to room temperature before use.
  • Store in the refrigerator in an air-tight container and use in all your favorite dishes!

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