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SPICES: BUY 2, GET 1 FREE! • ADD 3 FLAVORS TO YOUR CART

BUY 2 BBQ RUBS • GET 1 FREE!

Home Recipes Category St. Louis Style Hanging Ribs

Created by: Pit Boss Kitchen

St. Louis Style Hanging Ribs

4 Servings
25 Minutes Prep Time
4 Hours Cook Time

Dry rubbed and hung in the Pit Boss Sportsman 5 Series Vertical, this St. Louis Style Rib recipe is one you don’t want to miss out on. This seasoning combo results in an unmatched sweet and smoky flavor that will keep friends and family coming back for more!

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Ingredients

1 rack of spareribs
1/2 Cup Pit Boss Sweet Rib Rub
Pit Boss Smoked Salt & Pepper Rub

Tools

Spray bottle

Directions

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