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  Shrimp Scampi

  • Date Night |
  • Dinner |
  • Griddle |
  • Lunch

  Shrimp scampi made super simple! This simple and flavorful shrimp scampi is made start to finish on the Pit Boss griddle for easy prep and easy cleanup. The shrimp are cooked up in minutes in a garlic and chili butter with an extra kick from Blackened Sriracha. Finish with fresh parsley, lemon and top over grilled bread or pasta for a dish you’ll be making on repeat.

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  Shrimp Tacos with Lime Crema

  • Cinco De Mayo |
  • Griddle |
  • Lunch

  Shake up Taco Tuesday with these Shrimp Tacos. The shrimp are loaded with Cajun flavors from our Blackened Sriracha rub, then seared on the Griddle until tender.                                                                                                                                              

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  A.J. Allmendinger's Blackened Salmon

  • Date Night |
  • Healthy |
  • Lunch

  Looking to try something different before you watch the Pit Boss 250 this weekend? This Blackened Salmon recipe was hand-selected by Pit Boss® ambassador A.J. Allmendinger because of its simplicity as well as the health benefits.                                                                                                                                                                                   

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