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  • Bacon Wrapped Tenderloin

    Bacon Wrapped Tenderloin

    • Dinner |
    • Grill |
    • New Years
    Looking for a tasty meal you can quickly cook up on the Pit Boss in 30 minutes? This bacon wrapped tenderloin is an easy recipe with delicious flavors from the maple glaze and wood pellets. The bacon keeps the lean tenderloin tender and juicy while infusing its famous flavors into the meat. On a busy weekday night, this is one recipe that will become a family favorite. Serve with potatoes and a green veggie and you have yourself a comfort food classic.
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  • Smoked Bratwurst

    Smoked Bratwurst

    • Lunch |
    • New Year's |
    • Smoke
    Bratwurst on the grill are good, but smoked bratwurst are even better! Making your own smoked bratwurst at home is easy with a vertical smoker and infuses amazing wood-fired flavor into your favorite sausages. Cooking the brats low and slow on the smoker allows them to retain moisture, instead of searing them on a hot grill grate and causing them to burst and leak. Serve sliced with caramelized onions or enjoy on a bun with your favorite toppings!
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  • Applewood Bacon Jalapeno Poppers

    Applewood Bacon Jalapeno Poppers

    • Grill |
    • New Year's |
    • Snack

    These grilled jalapeno poppers with Applewood bacon are a great way to spice up your usual game day menu. It’s the perfect appetizer to serve before baby back ribs , as the bacon flavor primes the taste buds for the pork main event. And, you can never go wrong serving these with a slice. Whatever dish you choose, these Applewood Bacon Jalapeno Poppers with be a hit with your guests and may just bring a few uninvited guests over after word spreads.

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