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Pork

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  • Double Smoked Ham

    Double Smoked ham

    Take your Thanksgiving to the next level by transforming your pre-cooked ham into a family-favorite meal! The ham is coated with Pit Boss® Pecan Maple Walnut Rub, which gives this classic holiday dish a sweet and savory flavor. Double smoked...

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  • Smoked Pork Loin Recipe

    Smoked Pork Loin

    Looking for a showstopper recipe this Holiday season? Look no further! The Pork Loin is rubbed with Pit Boss® Bourbon Apple Spice for a unique and sweet-buttery flavor and smoked with Pit Boss® Hickory Blend Hardwood Pellets for a robust...

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  • Pit Boss Stuffed Pork Tenderloin

    Pit Boss Stuffed Pork Tenderloin

    Take a new approach to pork tenderloin and elevate the experience by smoking and stuffing it. This Stuffed Pork Tenderloin is filled up with salsa which lends spice and helps keep it moist during the smoking process. It is topped with a tasty brown sugar, honey, cinnamon, and chili powder rub which creates a nice crust as it cooks low and slow on the grill.
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  • Smoked Pork Crown Roast

    Smoked Pork Crown Roast

    A meal fit for a king, this Smoked Pork Crown Roast is a showstopper that is incredibly easy to make. A double rack of meaty pork ribs is wrapped in a crown shape, royally rubbed down in our Chicago BBQ Rub and smoked until perfectly tender.
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  • Pulled Pork Eggs Benedict

    Pulled Pork Eggs Benedict

    Pulled Pork Eggs Benedict with our Maple Chipotle Rub is comprised of a toasted English muffin with a scoop of pulled pork and a poached egg, all drenched in hollandaise.                                                                                                                                           
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